Traiteur Croque-Nord

The Team

Julien Martel

Executive Chef

Passionate about fine dining, Julien creates personalized menus that turn every meal into an experience.

Antoine Roy

Private Chef

Specializing in hearty meals, Antoine prepares generous dishes that bring the whole family to the table.

Sophie Tremblay

Pastry Chef

Gifted in sweet creations, Sophie adds the finishing touch with elegant and indulgent desserts.

RECEPTIONS AND EVENTS

We deliver, set up, and leave with the dishes

Receiving should mean spending the evening with your guests. Our work begins before they arrive and ends after they leave — you, in between, just have to be there.

For a wedding or a large event, a tasting meeting precedes the signing. And beyond what we can serve properly, we will send you elsewhere rather than serve you poorly.
The company holds its permit from MAPAQ and its staff has undergone food hygiene and safety training. Allergies should be reported when ordering.
Menus adapted to dietary restrictions

Request a menu

Our packages

Home reception

Buffet or plated service. We set up and leave with everything.

Office meals

Individual boxes or trays. Fixed-time delivery.

Wedding

Cocktail, meal, table service.

Takeout dishes

Prepared dishes to reheat, on order.

An event to prepare?

the Quebec region · 418 555-0201

Receive without spending the evening in the kitchen

Menus for the home, offices, and weddings.

We deliver, set up, and leave with the tableware.